Our Digital Platform helps you understand and navigate cold chain and freshness data. Acting and adapting on multiple supply chain stages, it integrates various traceability hardware and software.

Our all-in-one digital Platform automatically collects and analyzes data from market-available data loggers and traceability or logistics softwares to deliver traceability, cold chain and freshness insights and statistics to managers in Stores, Distribution Centers and HQ.

HOW WE CAN HELP YOU

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Compliance

Improve compliance with food safety regulations.
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Freshness

Guarantee the freshness and shelf-life of your products.
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Brand reputation

Enhance commercial relationships.
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Accountability

Find out who you can rely on in your logistics services.
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Sustainability

Improve the sustainability of your supply chain.
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Simplification

Easily manage internal processes and information sharing.

INDUSTRIES WE WORK WITH

All industries possess high volumes of food integrity data (temperature, humidity, location etc) in their supply chain. Yet it is dispersed and difficult to be managed, not converted into actionable processes.

Wenda can help them turn this around!

Fruits and vegetables

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The extension of logistics chains requires the market to use extra care in dealing with fruits and vegetables’ freshness, to create added value and recognisability. Fix spoilage, shelf life and compliance problems.

Meat and fish

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Market and authorities demands about the verification of meat and fish quality and safety are constantly growing. Comply with cold chain best practices, create transparency by enhancing your food tracking.

Dairy products

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Dairy products have limited shelf-life and expiry date is critical. Get a cutting-edge solution to offer a fresh, safe product and to drastically decrease your return rates.

Beverages

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Your beverages often travel for long and uneven routes, with many stops and carrier changes. If stressed, beverages can rapidly change in taste and colour, and they might not fully meet consumers’ expectations.

Retail

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Let consumers know they are buying a monitored product. Determine the integrity of the products you get at Distribution Centers, prevent consumers from buying a product with short shelf-life. Improve control over your suppliers, exchange your papers more easily.

Collective catering

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Ensure food safety, traceability and HACCP compliance of the meals you send to lunchrooms, get better chances to win supply contracts. Maintain product quality by monitoring cold rooms, assessing incoming and outgoing products.

CASE STUDIES

Camst

Wenda and collective catering

Gruppo Camst wanted to ensure integrity and quality of the food it processes and serves, to provide consumers with top quality and adequate shelf-life products.

KPE1-ottimizzata per sito

Wenda and internationalization

Kettle Produce España carried needed to monitor the cold chain of its loads and to easily access this information easily via web, with the possibility to share it within its organization.

Apofruit1

Wenda and the Fruit&Vegetables supply chain

Apofruit needed to show its compliance with large-scale Retail Food Safety regulations, and to provide consumers with top quality and adequate shelf-life products.

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